mistux Site Admin
Joined: 25 Jun 2004 Posts: 1042 Location: South Bend, Indiana USA
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Posted: Sun Feb 05, 2006 4:16 pm Post subject: Zesty Glazed Meatballs |
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1 Cup chunky salsa
1 jar (12 oz) apricot preserves
1/8 teaspoon ground cinnamon
1 bag (16 oz) frozen Armour Meatballs
Combine salsa, preservers and cinnamon in large saucepan or skillet. Stir and heat over medium heat until melted.
Add meatballs. Heat over medium-low heat 10-15 minutes or until meatballs are hot and glazed, stirring several times. Serve in slow cooker set on low.
Preperation time: 20 minutes. |
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